Kale is what many people call as “beef” for vegetarians. This leafy vegetable is known to contain high concentration of numerous nutrients. These leafy vegetable are known to belong to the same familt of vegetables as cabbage and cauliflower.

Kohlrabi is an annual vegetable which has its roots belonging to Germany. However, over the years this vegetable has grown to become one of the most consumed vegetables in northern parts of India.

Leeks are the vegetable which belong to the same family as that of onion as well as garlic. However, what differentiates this vegetable from other members is that leeks do not form bulbs.

Lettuce is one of the oldest plants cultivated on Earth. These vegetables are known to be first cultivated on Egyptian lands thousands of years ago.

Hearing the word ‘marrow’ what most people think is a bone marrow. However, there is a vegetable with the same name called as marrow. It is a kind of squash which was first discovered as well as consumed in Mexico.

For the people belonging to the northern hemisphere as well as to some parts of Southern hemisphere the blooming of morel mushroom is what signifies the beginning of spring.